Come to the BentSpoke BrewPub in Braddon to experience a truffle beer & food pairing, using local Canberra truffles. The truffle infused food specials are best enjoyed alongside silverback, our dark ale infused through our hopinator with kumquats, star anise, cinnamon, nutmeg and truffles. Our truffle infused special items include: Entrée Silverback battered potato scallops […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Verity Lane Market’s Truffle Week is back to bring Canberra a new selection of truffle-infused dishes—and we’ll take one of everything. From the kitchens of Pizza Artigiana, Pasta Artigiana, and Ramen Daddy, until Saturday 2 July you can order the aforementioned drool-worthy menu options (plus a few extras) as well as a few strong drinks […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Come to the BentSpoke BrewPub in Braddon to experience a truffle beer & food pairing, using local Canberra truffles. The truffle infused food specials are best enjoyed alongside silverback, our dark ale infused through our hopinator with kumquats, star anise, cinnamon, nutmeg and truffles. Our truffle infused special items include: Entrée Silverback battered potato scallops […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Verity Lane Market’s Truffle Week is back to bring Canberra a new selection of truffle-infused dishes—and we’ll take one of everything. From the kitchens of Pizza Artigiana, Pasta Artigiana, and Ramen Daddy, until Saturday 2 July you can order the aforementioned drool-worthy menu options (plus a few extras) as well as a few strong drinks […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Come to the BentSpoke BrewPub in Braddon to experience a truffle beer & food pairing, using local Canberra truffles. The truffle infused food specials are best enjoyed alongside silverback, our dark ale infused through our hopinator with kumquats, star anise, cinnamon, nutmeg and truffles. Our truffle infused special items include: Entrée Silverback battered potato scallops […]
Set in the picturesque southern tablelands of NSW, close to Canberra and the heritage town of Braidwood, our truffle farm has the perfect climate for growing the black winter truffle Tuber melanosporum. Set against a backdrop of the Tallaganda Range and harbouring an abundance of wildlife our farm offers a unique truffle experience. Learn how […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Verity Lane Market’s Truffle Week is back to bring Canberra a new selection of truffle-infused dishes—and we’ll take one of everything. From the kitchens of Pizza Artigiana, Pasta Artigiana, and Ramen Daddy, until Saturday 2 July you can order the aforementioned drool-worthy menu options (plus a few extras) as well as a few strong drinks […]
Come to the BentSpoke BrewPub in Braddon to experience a truffle beer & food pairing, using local Canberra truffles. The truffle infused food specials are best enjoyed alongside silverback, our dark ale infused through our hopinator with kumquats, star anise, cinnamon, nutmeg and truffles. Our truffle infused special items include: Entrée Silverback battered potato scallops […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Verity Lane Market’s Truffle Week is back to bring Canberra a new selection of truffle-infused dishes—and we’ll take one of everything. From the kitchens of Pizza Artigiana, Pasta Artigiana, and Ramen Daddy, until Saturday 2 July you can order the aforementioned drool-worthy menu options (plus a few extras) as well as a few strong drinks […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Come to the BentSpoke BrewPub in Braddon to experience a truffle beer & food pairing, using local Canberra truffles. The truffle infused food specials are best enjoyed alongside silverback, our dark ale infused through our hopinator with kumquats, star anise, cinnamon, nutmeg and truffles. Our truffle infused special items include: Entrée Silverback battered potato scallops […]
Join us for a delicious 3 course dinner, conversation and entertainment at the Canberra Truffle Festival's launch dinner presented by Doma Hotels. Get in quick to secure your tickets to our exquisite multi-course festival launch dinner at Canberra’s five-star Hotel Realm. Meet truffle growers, winemakers and food producers and enjoy all-local produce, including truffle dishes […]
Set in the picturesque southern tablelands of NSW, close to Canberra and the heritage town of Braidwood, our truffle farm has the perfect climate for growing the black winter truffle Tuber melanosporum. Set against a backdrop of the Tallaganda Range and harbouring an abundance of wildlife our farm offers a unique truffle experience. Learn how […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Come to the BentSpoke BrewPub in Braddon to experience a truffle beer & food pairing, using local Canberra truffles. The truffle infused food specials are best enjoyed alongside silverback, our dark ale infused through our hopinator with kumquats, star anise, cinnamon, nutmeg and truffles. Our truffle infused special items include: Entrée Silverback battered potato scallops […]
Explore our truffiere which is part of a small working farm nestled between the Canberra-Sydney Railway line to the west and the Wooloowoolah Ridge to the east and with wide vista views north and south. Matt and Dusty will guide you to the buried treasure - the black winter truffle which you will help unearth. […]
Just $25 per person and you will be in for all things truffle this season! Wayne and Gill from our local truffle partner Blue Frog Truffles will tell you all about these elusive, delectable fungi and there'll be a demonstration amongst the vines of how truffle dogs actually hunt truffles too. There'll be a Q&A […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Come to the BentSpoke BrewPub in Braddon to experience a truffle beer & food pairing, using local Canberra truffles. The truffle infused food specials are best enjoyed alongside silverback, our dark ale infused through our hopinator with kumquats, star anise, cinnamon, nutmeg and truffles. Our truffle infused special items include: Entrée Silverback battered potato scallops […]
The Truffle Hunt Experience at Blue Frog Truffles is two hours of all things truffle with an Australian truffle industry pioneer with 20 years experience. The experience includes an hour in the field where you will - learn about the world of truffles and the Australian Industry - watch the dogs at work as they […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Our aim is to educate people about truffle and just how exciting it is. There’s nothing quite like the serenity of a crisp winter morning following the experienced truffle dogs in their quest to find the black winter truffle. Their excitement for the hunt and their reward when they find a truffle odour is a […]
Come to the BentSpoke BrewPub in Braddon to experience a truffle beer & food pairing, using local Canberra truffles. The truffle infused food specials are best enjoyed alongside silverback, our dark ale infused through our hopinator with kumquats, star anise, cinnamon, nutmeg and truffles. Our truffle infused special items include: Entrée Silverback battered potato scallops […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Come to the BentSpoke BrewPub in Braddon to experience a truffle beer & food pairing, using local Canberra truffles. The truffle infused food specials are best enjoyed alongside silverback, our dark ale infused through our hopinator with kumquats, star anise, cinnamon, nutmeg and truffles. Our truffle infused special items include: Entrée Silverback battered potato scallops […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Set in the picturesque southern tablelands of NSW, close to Canberra and the heritage town of Braidwood, our truffle farm has the perfect climate for growing the black winter truffle Tuber melanosporum. Set against a backdrop of the Tallaganda Range and harbouring an abundance of wildlife our farm offers a unique truffle experience. Learn how […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Brunello welcomes the Truffle Festival in Canberra. Every Wednesday, throughout the festival season, Brunello celebrate truffles with a 5 courses, mouth-watering degustation. From the appetizer, all the way to the dessert, Brunello will highlight this incredible local produce with a European flair.
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Attention Canberrans - this is Not Just Another Truffle Dinner. On Thursday 7th July, expect the unexpected with our inaugural truffle dinner. Four courses, all vegetarian, all with truffles. Let Chef Matthew Bentley take you on a culinary journey, where he will showcase a different truffle from Farmer Frank from Hidden Valley Farm, Goulburn in […]
Set in the picturesque southern tablelands of NSW, close to Canberra and the heritage town of Braidwood, our truffle farm has the perfect climate for growing the black winter truffle Tuber melanosporum. Set against a backdrop of the Tallaganda Range and harbouring an abundance of wildlife our farm offers a unique truffle experience. Learn how […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Water's Edge Restaurant in Canberra is pleased to announce its Truffle Dinner schedule of 2022. We are doing Truffle dinner every Friday evening 6pm.
Explore our truffiere which is part of a small working farm nestled between the Canberra-Sydney Railway line to the west and the Wooloowoolah Ridge to the east and with wide vista views north and south. Matt and Dusty will guide you to the buried treasure - the black winter truffle which you will help unearth. […]
Just $25 per person and you will be in for all things truffle this season! Wayne and Gill from our local truffle partner Blue Frog Truffles will tell you all about these elusive, delectable fungi and there'll be a demonstration amongst the vines of how truffle dogs actually hunt truffles too. There'll be a Q&A […]
Lerida Estate is excited to be offering a truffle and wine tasting flight from the 9th July - 17th July 2022 The tasting flight comprises of 4 wines from our premium Cullerin Series with locally sourced fresh black truffle from Blue Frog Truffles. Our in house chefs have created a flight of 4 truffled morsels […]
The Truffle Hunt Experience at Blue Frog Truffles is two hours of all things truffle with an Australian truffle industry pioneer with 20 years experience. The experience includes an hour in the field where you will - learn about the world of truffles and the Australian Industry - watch the dogs at work as they […]
One of the best ways to discover the fascination of the black perigord truffle is to join us on a hunt followed by a truffle lunch. Begin to understand some of the mystic surrounding truffles as you trail truffle dog paws and watch them display their olfactory skills. Once the dogs discovers the heady truffle […]
Lerida Estate is excited to be offering a truffle and wine tasting flight from the 9th July - 17th July 2022 The tasting flight comprises of 4 wines from our premium Cullerin Series with locally sourced fresh black truffle from Blue Frog Truffles. Our in house chefs have created a flight of 4 truffled morsels […]
Lerida Estate is excited to be offering a truffle and wine tasting flight from the 9th July - 17th July 2022 The tasting flight comprises of 4 wines from our premium Cullerin Series with locally sourced fresh black truffle from Blue Frog Truffles. Our in house chefs have created a flight of 4 truffled morsels […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Lerida Estate is excited to be offering a truffle and wine tasting flight from the 9th July - 17th July 2022 The tasting flight comprises of 4 wines from our premium Cullerin Series with locally sourced fresh black truffle from Blue Frog Truffles. Our in house chefs have created a flight of 4 truffled morsels […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Set in the picturesque southern tablelands of NSW, close to Canberra and the heritage town of Braidwood, our truffle farm has the perfect climate for growing the black winter truffle Tuber melanosporum. Set against a backdrop of the Tallaganda Range and harbouring an abundance of wildlife our farm offers a unique truffle experience. Learn how […]
Lerida Estate is excited to be offering a truffle and wine tasting flight from the 9th July - 17th July 2022 The tasting flight comprises of 4 wines from our premium Cullerin Series with locally sourced fresh black truffle from Blue Frog Truffles. Our in house chefs have created a flight of 4 truffled morsels […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Lerida Estate is excited to be offering a truffle and wine tasting flight from the 9th July - 17th July 2022 The tasting flight comprises of 4 wines from our premium Cullerin Series with locally sourced fresh black truffle from Blue Frog Truffles. Our in house chefs have created a flight of 4 truffled morsels […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Set in the picturesque southern tablelands of NSW, close to Canberra and the heritage town of Braidwood, our truffle farm has the perfect climate for growing the black winter truffle Tuber melanosporum. Set against a backdrop of the Tallaganda Range and harbouring an abundance of wildlife our farm offers a unique truffle experience. Learn how […]
Lerida Estate is excited to be offering a truffle and wine tasting flight from the 9th July - 17th July 2022 The tasting flight comprises of 4 wines from our premium Cullerin Series with locally sourced fresh black truffle from Blue Frog Truffles. Our in house chefs have created a flight of 4 truffled morsels […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Explore our truffiere which is part of a small working farm nestled between the Canberra-Sydney Railway line to the west and the Wooloowoolah Ridge to the east and with wide vista views north and south. Matt and Dusty will guide you to the buried treasure - the black winter truffle which you will help unearth. […]
Just $25 per person and you will be in for all things truffle this season! Wayne and Gill from our local truffle partner Blue Frog Truffles will tell you all about these elusive, delectable fungi and there'll be a demonstration amongst the vines of how truffle dogs actually hunt truffles too. There'll be a Q&A […]
One of the best ways to discover the fascination of the black perigord truffle is to join us on a hunt followed by a truffle lunch. Begin to understand some of the mystic surrounding truffles as you trail truffle dog paws and watch them display their olfactory skills. Once the dogs discovers the heady truffle […]
The Truffle Hunt Experience at Blue Frog Truffles is two hours of all things truffle with an Australian truffle industry pioneer with 20 years experience. The experience includes an hour in the field where you will - learn about the world of truffles and the Australian Industry - watch the dogs at work as they […]
Too late for breakfast to early for lunch .... join us for a truffled brunch. Warm up in our function centre before enjoying a hearty truffled start to the day. Prior to venturing outside a short film clip outlining what to expect on the hunt is screened. Then its time to fetch a truffle dog […]
Lerida Estate is excited to be offering a truffle and wine tasting flight from the 9th July - 17th July 2022 The tasting flight comprises of 4 wines from our premium Cullerin Series with locally sourced fresh black truffle from Blue Frog Truffles. Our in house chefs have created a flight of 4 truffled morsels […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Set in the picturesque southern tablelands of NSW, close to Canberra and the heritage town of Braidwood, our truffle farm has the perfect climate for growing the black winter truffle Tuber melanosporum. Set against a backdrop of the Tallaganda Range and harbouring an abundance of wildlife our farm offers a unique truffle experience. Learn how […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Brunello welcomes the Truffle Festival in Canberra. Every Wednesday, throughout the festival season, Brunello celebrate truffles with a 5 courses, mouth-watering degustation. From the appetizer, all the way to the dessert, Brunello will highlight this incredible local produce with a European flair.
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Set in the picturesque southern tablelands of NSW, close to Canberra and the heritage town of Braidwood, our truffle farm has the perfect climate for growing the black winter truffle Tuber melanosporum. Set against a backdrop of the Tallaganda Range and harbouring an abundance of wildlife our farm offers a unique truffle experience. Learn how […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Water's Edge Restaurant in Canberra is pleased to announce its Truffle Dinner schedule of 2022. We are doing Truffle dinner every Friday evening 6pm.
Explore our truffiere which is part of a small working farm nestled between the Canberra-Sydney Railway line to the west and the Wooloowoolah Ridge to the east and with wide vista views north and south. Matt and Dusty will guide you to the buried treasure - the black winter truffle which you will help unearth. […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
The Truffle Hunt Experience at Blue Frog Truffles is two hours of all things truffle with an Australian truffle industry pioneer with 20 years experience. The experience includes an hour in the field where you will - learn about the world of truffles and the Australian Industry - watch the dogs at work as they […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Our aim is to educate people about truffle and just how exciting it is. There’s nothing quite like the serenity of a crisp winter morning following the experienced truffle dogs in their quest to find the black winter truffle. Their excitement for the hunt and their reward when they find a truffle odour is a […]
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Molto Italian's signature Cacio e Pepe pasta topped with locally sourced shaved black truffles from the Canberra region.
Set in the picturesque southern tablelands of NSW, close to Canberra and the heritage town of Braidwood, our truffle farm has the perfect climate for growing the black winter truffle Tuber melanosporum. Set against a backdrop of the Tallaganda Range and harbouring an abundance of wildlife our farm offers a unique truffle experience. Learn how […]