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Black Truffle on the menu
An event every week that begins at 12:00 am on Sunday, Thursday, Friday and Saturday, repeating until 31/08/2019
Celebrate Canberra’s truffle season with a Black Truffle on the menu. Our chef at the Smokehouse Restaurant created a 4-course set menu, using fresh local produce and our smoked meats. The set menu is available from Thursday to Sunday from 11:30 to 14:30.